City of Terrell
2004 Report to Consumers on Water Quality
The City of Terrell is proud of the fine drinking water it provides. This annual water quality report shows the source of our water, lists the results of our tests, and contains much important information about water and health. City of Terrell will notify you immediately if there is any reason for concern about our water.
SPECIAL INFORMATION FOR THE WEAKENED IMMUNE SYSTEM
You may be more vulnerable than the general population to certain microbial contaminants, such as Cryptosporidium, in drinking water. Infants, some elderly, or Immuno-compromised persons such as those undergoing chemotherapy for cancer; those who have undergone organ transplants; those who are undergoing treatment with steroids; and people with HIV/AIDS or other immune system disorders can be particularly at risk from infections. You should seek advice about drinking water from your physician or health care provider. Additional guidelines on appropriate means to lessen the risk of infection by Cryptosporidium are available from the Safe Drinking Water Hotline (800-426-4791).The bottom line: Is the water safe to drink? Absolutely.
Call us for information about the next opportunity for public participation in decisions about our drinking water.En Espanol
Este reporte incluye informacion importante sobre el agua para tomar. Para asistencia en espanol, favor de llamar al telefone (972) 551-6635.
Overview YOUR DRINKING WATER IS SAFE
Providing safe and reliable drinking water is the highest priority for the City of Terrell water department. Our employees take pride in providing and delivering water to your home or business.
The information in this report is based on tests conducted through 2004.
It is important to us that you have information about your Drinking Water so you can have confidence in the product we deliver.
Water Source
TCEQ completed an assessment of your source water and results indicate that some of our sources are susceptible to certain contaminants. The sampling requirements for your water is based on this susceptibility and previous sample data. Any detections of these contaminants will be found in this Consumers Confidence report. For more information on source water assessments and protection efforts at our system contact the Water Treatment Plant, (972) 551-6635.The report showed a HIGH susceptibility for the following contaminants: Inorganics, regulated and unregulated; Volatile Organic Contaminant, regulated and unregulated; Synthetic Organic Contaminant, regulated and unregulated; Disinfection By-Product, regulated; and Microbial Organism, unregulated.
What Do The Tables Mean?
The tables show the results of our water-quality analyses. Every regulated contaminant that we detected in the water, even in the most minute traces, is listed here. The table contains the name of each substance, the highest level allowed by regulation (MCL), the ideal goals for public health, the amount detected, the usual sources of such contamination, footnotes explaining our findings, and a key to units of measurement. Definitions of MCL and MCLG are important.Maximum Contaminant Level or MCL: The highest level of a contaminant that is allowed in drinking water. MCLs are set as close to the MCLGs as feasible, using the best available treatment technology.
Maximum Contaminant Level Goal or MCLG: The level of a contaminant in drinking water below which there is no known or expected risk to health. MCLGs allow for a margin of safety.Maximum Residual Disinfectant Level Goal or MRDLG: The level of a drinking water disinfectant below which there is no known or expected risk to health. MRDLGs do not reflect the benefits of the use of disinfectants to control microbial contaminants.
Maximum Residual Disinfectant Level or MRDL: The highest level of a disinfectant allowed in drinking water. There is convincing evidence that addition of a disinfectant is necessary for control of microbial contaminants.
Treatment Technique (TT): A required process intended to reduce the level of a contaminant in drinking water.
Action Level (AL): The concentration of a contaminant which, if exceeded, triggers treatment or other requirements that a water system must follow.
Key To Table
AL = Action Level
MCL = Maximum Contaminant Level
MCLG = Maximum Contaminant Level Goal
NTU = Nephelometric Turbidity Units
pCi/l = picocuries per liter (a measure of radioactivity)
ppm = parts per million, or milligrams per liter (mg/l)
ppt = parts per trillion, or nanograms per liter
ppb = parts per billion, or micrograms per liter (µg/l)
ppq = parts per quadrillion, or picograms per liter
TT = Treatment Technique
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The maximum contaminant level (MCL) for arsenic will be reduced to 10 ppb in 2006.
These arsenic values are effective January 23, 2006 . Until then, the MCL is 0.05mg/l and there is no MCLG.
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Chlorine by-products
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Contaminant |
Range of Detections |
Terrell Water |
Maximum Contaminant Level |
Maximum Contaminant Level Goal |
Possible Source of Contaminant |
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Haloacetic Acids (HAA5) |
6.30-55.00 ppb |
24.77 ppb |
60 ppb |
n/a |
Chlorine by-products |
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Total THMs |
3.00-52.90 ppb |
15.53 ppb |
80 ppb |
n/a |
Chlorine by-products |
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Source Water
Total Organic Carbon (TOC) |
6.80-15.40
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10.08
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n/a
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n/a
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Naturally occurring
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Treated Water |
2.60-5.50 |
1.15 |
n/a |
n/a |
Naturally occurring |
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Chloramines (ppm)
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1 - 4
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3.1
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MRDL=4
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MCLG=0
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Disinfectant used to control microbes
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Regulated at the Treatment Plant
Turbidity has no health effects. However, turbidity can interfere with disinfection and provide a medium for microbial growth. Turbidity may indicate the presence of disease – causing organisms. These organisms include bacteria, viruses, and parasites that can cause symptoms such as nausea, cramps, diarrhea and associated headaches
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The Texas Commission on Environmental Quality (TCEQ) sets drinking water standards and has determined that the presence of microbiological contaminants is a health concern at certain levels of exposure. If water is inadequately treated, microbiological contaminants in that water may cause disease. Disease symptoms may include diarrhea, cramps, nausea, and possibly jaundice, and any associated headaches and fatigue. These symptoms, however, are not just associated with disease-causing organisms in drinking water, but also may be caused by a number of factors other than your drinking water. The TCEQ has set enforceable requirements for treating drinking water to reduce the risk of these adverse health effects. Treatment such as filtering and disinfecting the water removes or destroys microbiological contaminants. Drinking water that is treated to meet the TCEQ requirements is associated with little to none of this risk and should be considered safe.
The City of Terrell failed to meet the minimum treatment technique requirements on February 12, 2004. Specifically, our water system allowed the turbidity of the filtered water to exceed 1.0 Nephelometric Turbidity Units.
The increased level of turbidity was due to rainfall changing the City Lake characteristics and requiring a large increase in water treatment chemicals to remove the proper amount of turbidity.
The City of Terrell has taken the following corrective actions to prevent a recurrence of the violations: Increased water monitoring and testing during and after a rainfall of 0.5 inches or more in 8 hours.
If you want more information about the nature and significance of this violation, you may contact Sonny Groessel at (972) 551-6635.
Radioactive Contaminants
Contaminant Date Tested Unit MCL MCLG Detected Level Range Possible Source Violation Gross Alpha 2/13/02 pCi/l 15 0 <2.0 <2.0 Erosion of natural deposits NO Radium 228 2/13/02 pCi/l 5 0 <1.0 <1.0 Erosion of natural deposits NO Gross Beta 2/13/02 pCi/l 50 0 <4.0 <4.0 Decay of natural and man-made deposit NO
Synthetic Organic Contaminants Including Pesticides and Herbicides
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Contaminant |
Date Tested |
Unit |
MCL |
MCLG |
Detected Level |
Range |
Possible Source |
Violation |
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Di (2-ethylhexyl) phthalate |
2004 |
ppb |
6.0 |
0 |
<2.04 |
<2.04 |
Discharge from rubber and chemical factories |
NO |
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Alachlor |
2004 |
ppb |
2.0 |
0 |
<0.20 |
<0.20 |
Runoff from herbicide used on row crops |
NO |
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Atrazine |
2004 |
ppb |
3.0 |
3.0 |
<0.20 |
<0.20 |
Runoff from herbicide used on row crops |
NO |
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Benzo (a) pyrene [PAH] |
2004 |
ppt |
200 |
0 |
<200 |
<200 |
Leaching from linings of water storage tanks and distribution lines |
NO |
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Chlordane |
2004 |
ppb |
2.0 |
0 |
<0.20 |
<0.20 |
Residue of banned termiticide |
NO |
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Dalapon |
12/9/03 |
ppb |
200 |
200 |
<10 |
<10 |
Runoff from herbicide used on rights of way |
NO |
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Di (2-ethylhexyl) adipate |
2004 |
ppb |
400 |
400 |
<2.04 |
<2.04 |
Discharge from chemical factories |
NO |
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Endrin |
2004 |
ppb |
2.0 |
2.0 |
<0.20 |
<0.20 |
Residue of banned insecticide |
NO |
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Heptachlor |
2004 |
ppt |
400 |
0 |
<200 |
<200 |
Residue of banned termiticide |
NO |
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Heptachlor epoxide |
2004 |
ppt |
200 |
0 |
<200 |
<200 |
Breakdown of heptachlor |
NO |
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Hexachlorobenzene |
2004 |
ppb |
1.0 |
0 |
<0.20 |
<0.20 |
Discharge from metal refineries and agricultural chemical factories |
NO |
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Hexachlorocyclopentadiene |
2004 |
ppb |
50 |
50 |
<1.02 |
<1.02 |
Discharge from chemical factories |
NO |
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Methoxychlor |
2004 |
ppb |
40 |
40 |
<0.20 |
<0.20 |
Runoff/leaching from insecticide used on fruits, vegetables, alfalfa, livestock |
NO |
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Pentachlorophenol |
2004 |
ppb |
1.0 |
0 |
<1.02 |
<1.02 |
Discharge from wood preserving factories |
NO |
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Lindane |
2004 |
ppt |
200 |
200 |
<0.200 |
<0.200 |
Runoff/leaching from insecticide used on cattle, lumber, gardens |
NO |
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Simazine |
2004 |
ppb |
4.0 |
4.0 |
<0.20 |
0.20 |
Herbicide runoff |
NO |
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Unregulated Contaminants
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Volatile Organic Contaminants
| Contaminant | Date Tested | Unit | MCL | MCLG | Detected Level | Range | Possible Source | Violation |
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Benzene |
8/19/04 |
ppb |
5.0 |
0 |
<0.50 |
<0.50 |
Discharge from factories; Leaching from gas storage tanks and landfills |
NO |
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Carbon Tetrachloride |
8/19/04 |
ppb |
5.0 |
0 |
<0.50 |
<0.50 |
Discharge from chemical plants and other industrial activities |
NO |
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Chlorobenzene |
8/19/04 |
ppb |
100 |
100 |
<0.50 |
<0.50 |
Discharge from chemical and agricultural chemical factories |
NO |
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1,1-Dichloroethyene |
8/19/04 |
ppb |
7.0 |
7.0 |
<0.50 |
<0.50 |
Discharge from industrial chemical factories |
NO |
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cis-1,2-Dichloroethyene |
8/19/04 |
ppb |
70 |
70 |
<0.50 |
<0.50 |
Discharge from industrial chemical factories |
NO |
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1,2-Dichloropropane |
8/19/04 |
ppb |
5.0 |
0 |
<0.50 |
<0.50 |
Discharge from industrial chemical factories |
NO |
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Ethylbenzene |
8/19/04 |
ppb |
700 |
700 |
<0.50 |
<0.50 |
Discharge from petroleum refineries |
NO |
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Styrene |
8/19/04 |
ppb |
100 |
100 |
<0.50 |
<0.50 |
Discharge from rubber and plastic factories; Leaching from landfills |
NO |
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1,2,4-Trichlorobenzene |
8/19/04 |
ppb |
70 |
70 |
<0.50 |
<0.50 |
Discharge from textile-finishing factories |
NO |
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1,1,2-Trichloroethane |
8/19/04 |
ppb |
5.0 |
3.0 |
<0.50 |
<0.50 |
Discharge from industrial chemical factories |
NO |
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Toluene |
8/19/04 |
ppm |
1 |
1 |
<0.0005 |
<0.0005 |
Discharge from petroleum factories |
NO |
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Vinyl Chloride |
8/19/04 |
ppb |
2.0 |
0 |
<0.50 |
<0.50 |
Leaching from PVC piping; Discharge from plastics factories |
NO |
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m&p-Xylenes |
8/19/04 |
ppm |
10 |
10 |
<0.001 |
<0.001 |
Discharge from petroleum factories; Discharge from chemical factories |
NO |
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1,2-Dichloroethane |
8/19/04 |
ppb |
5.0 |
0 |
<0.50 |
<0.50 |
Discharge from industrial chemical factories |
NO |
Unregulated Contaminant Monitoring Regulation (UCMR)
Availability of Unregulated Contaminat Monitoring Rule data (UCMR)
We participated in gathering data under the UCMR in order to assist EPA in determining the occurrence of possible drinking water contaminants. If any unregulated contaminants were detected, they are shown in the table elsewhere in this report. This data may also be found on EPA's web site at http://www.epa.gov/safewater/data/ncod.html. or you can call the Safe Drinking Water Hotline at 1-800-426-4791.
Required Additional Health Information
To ensure that tap water is safe to drink, EPA prescribes limits on the amount of certain contaminants in water provided by public water systems.
FDA regulations establish limits for contaminants in bottled water.
Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The presence of Contaminant does not necessarily indicate that water poses a health risk. More information about contaminants and potential health effects can be obtained by calling the Environmental Protection Agency's Safe Drinking Water Hotline (800-426-4791).
The sources of drinking water (both tap water and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the ground, it dissolves naturally-occurring minerals and radioactive material, and can pick up substances resulting from the presence of animals or from human activity. Contaminants that may be present in source water include:
(A) Microbial contaminants, such as viruses and bacteria, which may come from sewage treatment plants, septic systems, agricultural livestock operations, and wildlife.
(B) Inorganic contaminants, such as salts and metals, which can be naturally-occurring or result from urban storm runoff, industrial or domestic wastewater discharges, oil and gas production, mining, or farming.
(C) Pesticides and herbicides, which may come from a variety of sources such as agriculture, storm water runoff, and residential uses.
(D) Organic chemical contaminants, including synthetic and volatile organics, which are by-products of industrial processes and petroleum production, and can also come from gas stations, urban storm water runoff and septic systems.
(E) Radioactive contaminants, which can be naturally occurring or be the result of oil and gas production and mining activities. In order to ensure that tap water is safe to drink, EPA prescribes regulations which limit the amount of certain contaminants in water provided by public water systems. FDA regulations establish limits for contaminants in bottled water that must provide the same protection for public health.
National Primary Drinking Water Regulation Compliance
Contaminants may be found in drinking water that may cause taste, color, or odor problems. These types of problems are not necessarily causes for health concerns. For more information on taste, odor, or color of drinking water, please contact the system’s business office.
For more information, call the City of Terrell Water Treatment Plant at 972-551-6635
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City of Terrell
201 East Nash St.
Terrell, Texas 75160
972-551-6604
Metro 972-524-3332
Fax 972-551-6682
E-mail: information@cityofterrell.org
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City of Terrell
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